Are you ready to begin your career right now?
Do you want to earn money, gain independence and learn practical skills in a real workplace?
You can start working to become a baker or pastrycook now through an apprenticeship but once you’re qualified there are traineeships available that can help you build your skills and specialise.
You’ll get hands on experience as a baker or pastrycook while studying a nationally recognised qualification. All you need to do is find an employer to take you on.
Here are some places to start: